MEATBALLS
Tuesday, June 30th, 2009
We now have Meatballs up and going:
After 5 years Rob’s mom, through a sacred ceremony including chanting and proclamations of secrecy, passed onto him her recipe for meatballs. They are delicious and should be ingested in the near future. Get’ em on pizza, pasta, by themselves or on a sandwhich.
$8 for a meatball sandwich for lunch. Three meatballs on a Sulliven St. Bakery Panino Roll, L’asso Tomato Sauce and regular mozzarella. Obie likes it with pickels. fyi:we have pickles.
photos by: Joel Barhamand
New L’asso Window
Thursday, May 21st, 2009Our friends are getting famous
Thursday, May 21st, 2009Our good friends over at EVERYTHING IS TERRIBLE are releasing a much anticipated DVD next month. They are getting super famous and have the funniest videos you’ve ever seen. Check out thier site: everythingisterrible.com.
Stumptown Hair Bender changes lives.
Tuesday, May 12th, 2009
Stumptown is now officially at L’asso. They came, they trained, they gave us a prototype FETCO CBS 2021 brewer from the future and then they ate a bunch of pizza. Come get some coffee. $2 to stay and you get free refills all day or $1 to go. You can also purchase 12oz bags of Hair Bender for $10 and Ethiopia Mordecofe for $12. Check out our new best friends at: http://www.stumptowncoffee.com/
L’asso on Twitter
Monday, April 6th, 2009Follow us on
See what the Pizza Girl is up to, check in on the Rad Dudes and see what’s up with the SLICES. twitter.com/lassonyc
Clam Pie at L’asso in NYMAG
Monday, April 6th, 2009Check out what Daniel Maurer from NYMAG’s GrubStreet had to say about the new clam pie at L’asso.
Artichoke Pizza
Saturday, April 4th, 2009











